Category: Expenses

• Expenses

  Labor Targets: Why You Need a Number Before the Week Starts

  

  Managing labor in a restaurant without a target is like running a kitchen without a recipe. You might produce something edible, but you are unlikely to produce something consistent, cost-effective, and repeatable at scale. Labor targets — specific, pre-established benchmarks for what labor should cost in a given period —…

  June 20, 2023